Alto Robust Olive Oil 500ml

Made from a blend of traditional Tuscan olive varieties including Frantoio and Leccino, this distinctive rich, fresh and fruity Extra Virgin oil has been blended to enhance a variety of cuisines and foods.

It’s the one to pour when grilling or braising lamb, aged Angus beef or venison.  And it will contribute real character to salad dressings or when drizzled just before serving over a rich pasta ragu.

Ingredients:
100% Australian grown Tuscan olive varieties including Frantoio and Leccino.

Product of Australia